Multi X Smoked Trout from Chile — Renowned for Ultimate Freshness
Multi X smoked trout is imported from Chile, delivering full nutritional benefits from fish harvested and smoked within 24 hours for maximum freshness. Using traditional Chilean oak wood smoking techniques, Multi X combines craftsmanship and natural flavor to create a delicate, aromatic smokiness that enhances the fish’s natural sweetness without overpowering it.
Multi X takes pride in producing trout with a distinct taste and premium quality by paying close attention to every detail — from sustainable farming practices to careful processing. As one of the world’s most environmentally responsible producers, Multi X maintains low carbon emissions, making it a healthy and eco-friendly protein source trusted worldwide.
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