Ingham — Leading Australian Turkey Raised Hormone-Free to the Highest International Standards
Ingham turkey is a quality product from one of Australia’s leading poultry producers, known for safe, responsible farming with no added hormones or antibiotics. Turkeys are raised naturally, allowing them to grow at a healthy, balanced pace. This results in firm, tender meat with a pure, mild flavor — perfect for health-conscious consumers and professional chefs who demand trusted, consistent quality.
Ingham’s range includes fresh chilled turkey, frozen turkey, turkey breast, and minced turkey. Every step of production follows strict international quality control standards, making Ingham turkey a trusted choice for households, restaurants, hotels, and large-scale food industries alike. High in protein, low in fat, and naturally delicious, Ingham turkey is a top pick for anyone looking for healthier, premium-quality meals.