Lurpak

Lurpak — Premium Heritage Butter from Denmark

Lurpak is Denmark’s number-one selling butter brand, renowned worldwide for its quality and rich flavor. Lurpak’s cultured butter is crafted using lactic cultures that naturally develop its distinct taste and aroma. It is celebrated for its smooth texture, creamy yellow color, and mild, delicate flavor — making it a favorite among chefs and home bakers around the globe.

Every Lurpak block begins with the highest-quality Danish cow’s milk — it takes over 20 kilograms of fresh milk to produce just 1 kilogram of Lurpak butter. The addition of lactic cultures brings a subtle fresh aroma and the signature creamy taste that sets Lurpak apart. It contains no added flavorings, colorings, or preservatives — just pure, natural butter.

Whether you’re baking, cooking savory dishes, or simply spreading it on bread, Lurpak delivers a silky texture, delicate taste, and natural yellow hue that elevate every creation. Available in both salted and unsalted varieties, it’s the perfect choice for all culinary needs.