Millac The Tastemaker Experience: Discover the Versatility of Millac Through Creative Menus

Sharing Inspiration, Techniques, and Creative Applications Across Savoury, Dessert, and Beverage

Millac The Tastemaker Experience was held on 14 August 2026 at Eastin Grand Hotel Phayathai , offering guests the opportunity to discover the versatility of Millac products through a variety of creative applications, from savoury dishes and desserts to beverages. The event also featured ideas and techniques from our chefs to inspire new menu creations.

Throughout the event, guests experienced how Millac products can be applied across a range of creative menus, while learning how to select and use the right ingredients for different dishes and applications.

Exchanging Ideas and Exploring New Menu Possibilities

Beyond the menu presentations and chef demonstrations, the event provided an opportunity for customers, partners, chefs, and our team to connect, exchange ideas, and explore new ways to maximize the potential of ingredients and bring greater variety to foodservice menus.

Millac The Tastemaker Experience brought together quality products, culinary expertise, and inspiration, creating an experience filled with fresh ideas that can be applied and developed further within the foodservice industry.

Siam Food Services would like to thank our customers, partners, chefs, and everyone involved for being part of this memorable experience and for sharing inspiration with us.